40Res

About

Sydney's newest neighborhood wine bar, tucked away on Reservoir St, with ex-Tetsuya's chef Josh Raine.

Why go

• The vibe was really great just sitting out in the street
• Cozy wine bar

Must try

• Braised beef croquettes
• Cheese plate
• Martini
• Negroni
• Rendered chicken skin bechamel croquettes

Pro tips

• Happy hour from 4-6pm daily
• Offers $3 oysters
• Offers $6 lp's mortadella sandwich

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Rating

4.7 / 5 (136 reviews)

Opening Hours