About
A highly recommended bakery for amazing pastries like spanakopita and cinnamon buns.
Why go
- The smell of fresh bread and pastries
- It's the kind of bakery that makes you happy
Must try
- Signature pistachio croissants
- Cinnamon rolls
- Monkey bread
- Spanakopita
- Cardamom bun
Pro tips
- Expect a line, but it moves fast
- Try to drop by during the morning or early afternoon
- Owned by the same people who own Ergon House
- Go early to get a seat at the bar
- Skip the line and order treats from the bakery
Good to know
- This is a take-away only bakery
- Prices are a little pricey
- Beware of queues
Save places like this with mio
mio turns the TikTok and Instagram travel videos you save into a map of places to go. Share a video and mio pulls out every spot in it, tips included.
The tips on this page came from travel videos people saved to mio.
Rating
4.4 / 5 (1094 reviews)
Price: €5–10
Opening Hours
| Monday | 7 AM–10 PM |
| Tuesday | 7 AM–10 PM |
| Wednesday | 7 AM–10 PM |
| Thursday | 7 AM–10 PM |
| Friday | 7 AM–10 PM |
| Saturday | 7 AM–10 PM |
| Sunday | 7 AM–10 PM |
Phone: +30 21 6000 6770