About
Restaurant
Why go
- Authentic experience that we had
- Rustic and relaxing mountain lodge atmosphere
- Feels like a proper madeira experience
Must try
- Espetada (traditional meat skewers)
- Porto preto (black pork) with plum sauce
- Suckling pig picado
- Carne de vinha d’alhos (pork in wine and garlic)
- Selection of 5 desserts
Pro tips
- Ask for the local menu for traditional dishes
- Have a car to get there, plenty of parking
Good to know
- Make a reservation
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Rating
4.6 / 5 (5328 reviews)
Opening Hours
| Monday | 11 am–11 pm |
| Tuesday | 11 am–11 pm |
| Wednesday | 11 am–11 pm |
| Thursday | 11 am–11 pm |
| Friday | 11 am–11 pm |
| Saturday | 11 am–11 pm |
| Sunday | 11 am–11 pm |
Phone: +351 291 922 060