About
Restaurant
Why go
- Experience michelin-guide recognized quality
- Enjoy a leisurely, unhurried evening
- Fall in love with gozo all over again
Must try
- Crudo misto (fresh raw fish)
- Scallops au gratin
- Lampuki tartare
- Salt baked sea bass for 2
- Grilled octopus
Pro tips
- Book an outside table
- Consider the local wine selection
Good to know
- Outside tables can be windy
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Rating
4.7 / 5 (715 reviews)
Opening Hours
| Monday | 11 AM–3 PM |
| Tuesday | 11 AM–3 PM |
| Wednesday | 11 AM–3 PM |
| Thursday | Closed |
| Friday | 11 AM–3 PM |
| Saturday | 11 AM–3 PM |
| Sunday | 11 AM–3 PM |
Phone: +356 7929 9097