About
Small plates and natural wine on a sunny terrace
Why go
- Seasonal ingredients and natural wines
Must try
- Veal tartare
- Duck as a main dish
- Lemon cake
- Chocolate mousse
- Sweetbread
Pro tips
- Book in advance as it gets really busy on weekends
- Go for chefs menu and the wine pairing
Good to know
- Restaurant was pretty dark with candles on each table
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Rating
4.6 / 5 (378 reviews)
Opening Hours
| Monday | Closed |
| Tuesday | 6–11 pm |
| Wednesday | 6–11 pm |
| Thursday | 6–11 pm |
| Friday | 6 pm–12 am |
| Saturday | 6 pm–12 am |
| Sunday | Closed |
Phone: +31 20 239 0895