About
Parisian pastries & hot chocolate in the heart of nyc. try the famous nutella croissant!
Why go
- A place for pastry on Day 2 of a NYC itinerary
- This beautiful Italian bakery on Broadway near 52nd Street
Must try
- Chantilly Bombolone
- Mixed Berry Tart
- Nutella & raspberry croissant
- Pistachio Bombolone
- Egg and Spinach Focaccia
Pro tips
- Free tastings every Friday and Saturday
- Check schedule for specific items
- Staff are accommodating and quick to serve
- Two floors of seating
Good to know
- Lines can get long
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Rating
4.3 / 5 (2203 reviews)
Price: $10–20
Opening Hours
| Monday | 7:30 am–10 pm |
| Tuesday | 7:30 am–10 pm |
| Wednesday | 7:30 am–10 pm |
| Thursday | 7:30 am–10 pm |
| Friday | 7:30 am–12 am |
| Saturday | 7:30 am–12 am |
| Sunday | 7:30 am–10 pm |
Phone: +1 917-970-0745