About
Authentic Italian food, known for bruschetta and Nonna's meatballs, limoncello served at the end of the meal
Why go
- Feels like a shared celebration of florentine food and spirit
- The vibe here is unmatched
- It's a cozy spot loved by both locals and tourists
Must try
- Macaroni al ragù Fiorentino di Tito
- Bruschetta
- Nonna's meatballs
- Star potato ravioli in a rich, slow cooked pesto sauce
- Green lasagna
Pro tips
- Book this restaurant
- If the waiter Amias likes you, he'll give you a marker to write your name on the wall
- Don't ask them to cook your steak well done
- Go hungry
Good to know
- They warn you about how it’s cooked (rare)
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Rating
4.7 / 5 (5529 reviews)
Price: €20–30
Opening Hours
| Monday | 12:30–3 PM |
| Tuesday | 12:30–3 PM |
| Wednesday | 12:30–3 PM |
| Thursday | 12:30–3 PM |
| Friday | 12:30–3 PM |
| Saturday | 12:30–3 PM |
| Sunday | 12–3 PM |
Phone: +39 055 472475