Φλάρος Καφενείο

About

Serves authentic, pure, and modern Greek food with deep roots in tradition. The menu blends classic Aegean flavors with fresh, creative touches. Local ingredients like Graviera, Sfela, Feta, Myzithra, and Mastic are carefully chosen and thoughtfully prepared. Focus is on shareable meze, seasonal produce, and dishes from across Greece. Fish, meat, and vegetarian options are all highlighted with subtle flavors like herbs, lemon, smoke, or nuts.

Why go

• New favorite find for date night
• Cozy corners, warm lighting, great wine, and a good atmosphere

Must try

• Μοσχαρίσια τορτουγκα και το κριθαράκι
• Ταραμάς
• Ψημένα στη φωτιά
• Κουνουπίδι
• Χόρτα

Pro tips

• Go wednesday to saturday 15:30-23:00
• Go sunday 14:00-22:00

Good to know

• Very cold inside, heating not on

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Rating

4.6 / 5 (74 reviews)

Opening Hours