About
Michelin recommended
Why go
- Home-style cooking beloved by locals
- Flavors and textures are a masterclass
Must try
- Signature soft shell crab dish
- Omelette with pork and salted egg topping
- Minced pork over rice
- Seafood rice noodle salad
- Fried chicken wings
Pro tips
- Self-service for drinks and ice
Good to know
- Not cheap, but not too expensive
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Rating
4 / 5 (670 reviews)
Opening Hours
| Monday | Closed |
| Tuesday | 10 AM–7 PM |
| Wednesday | 10 AM–7 PM |
| Thursday | 10 AM–7 PM |
| Friday | 10 AM–7 PM |
| Saturday | 10 AM–7 PM |
| Sunday | 10 AM–7 PM |
Phone: +66 81 716 0938