About
Gorgeous place to grab lunch on Seceda, try the speck and spelt tagliatelle with deer ragout.
Why go
- Gorgeous place to grab lunch on Seceda
- One of the most beautiful places to have lunch in the region
- Hearty dishes and a glass of well-earned vino after hiking Mount Seceda
Must try
- Speck and spelt tagliatelle with deer ragout
- Canederli (typical dumplings)
- Polenta with meat
- Apple strudel
- Carbonara
Pro tips
- Take the cable car + light walk
- Stop at Baita Sofie for lunch or a drink
- Restaurant along the Seceda trail
Good to know
- Very busy and touristy
- Go early - it fills up easily
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Rating
4.6 / 5 (1604 reviews)
Price: €20–40
Opening Hours
| Monday | 9 AM to 4:30 PM |
| Tuesday | 9 AM to 4:30 PM |
| Wednesday | 9 AM to 4:30 PM |
| Thursday | 9 AM to 4:30 PM |
| Friday | 9 AM to 4:30 PM |
| Saturday | 9 AM to 4:30 PM |
| Sunday | 9 AM to 4:30 PM |
Phone: +39 335 527 1240