About
Athenian-inspired wine bar with melt-in-your-mouth greek dishes like saganaki flatbread.
Why go
- Pairing greek flavours with a serious wine list
- An athenian fever dream
- Food that melts in your mouth
Must try
- Overnight lamb chops
- Saganaki flatbread with honey and thyme
- Cinnamon donut with salted caramel
- Whipped tarama
- Beef orzo
Pro tips
- Go for woodfired prawns and greek wine
- Great wine list with plenty of options
- Check out the serious ouzo shelf
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Rating
4.6 / 5 (16 reviews)
Price: A$60–80
Opening Hours
| Monday | Closed |
| Tuesday | 12 to 10 PM |
| Wednesday | 12 to 10 PM |
| Thursday | 12 to 10 PM |
| Friday | 12 to 10 PM |
| Saturday | 12 to 10 PM |
| Sunday | 12 to 9 PM |
Phone: +61 3 9003 6000