About
A 100% halal yum cha restaurant in Sydney that has removed pork and alcohol from its menu.
Why go
- Feels like a cultural revival for muslims
- Enjoy authentic cantonese traditions again
Must try
- Lychee prawns
- Braised chicken feet
- San choy bao
- Salt and pepper squid
- Mango pancake
Pro tips
- Yumcha/dimsum only saturdays and sundays
- Peking duck is not hand sorted
Good to know
- No pork, no hidden lard, no alcohol
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Rating
4.6 / 5 (1263 reviews)
Price: $$
Opening Hours
| Monday | 5 to 11 PM |
| Tuesday | 5 to 11 PM |
| Wednesday | 5 to 11 PM |
| Thursday | 5 to 11 PM |
| Friday | 5 PM to 12:30 AM |
| Saturday | 11 AM to 3 PM, 4:30 PM to 12:30 AM |
| Sunday | 11 AM to 3 PM, 4:30 to 11 PM |
Phone: +61 2 9586 1762