About
Known for its incredible goat cuisine.
Why go
- Authentic jalisco style tradition
- Generational recipes deliver bold, rich, and authentic flavors
- One of chicago’s greatest food treasures
Must try
- Goat birria
- Quesabirria tacos
- Taco de cabeza
- Consomme
- Handmade tortillas
Pro tips
- Order ahead to skip the line
- Pour the consomé tableside
- Go early, they can sell out
- Eat in for the true experience
Good to know
- Limited seating
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Rating
4.7 / 5 (485 reviews)
Price: $10–20
Opening Hours
| Monday | 11 AM–7 PM |
| Tuesday | 11 AM–7 PM |
| Wednesday | 11 AM–7 PM |
| Thursday | 11 AM–7 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
Phone: +1 773-334-5650