About
A traditional restaurant set in an ornate historic theatre, recommended for Slovak cuisine.
Why go
- Traditional slovak food in a historic setting
Must try
- Dumplings with cheese and bacon
- Garlic soup in a bread bowl
- Spicy chicken wings
- Bryndzové halušky
- House-brewed beer
Pro tips
- Paid around €15-20 for food+drinks
- Diy steak tartare wooden board
- Dumpling platter
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Rating
4.2 / 5 (10010 reviews)
Price: €15–20
Opening Hours
| Monday | 12 to 10 PM |
| Tuesday | 12 to 10 PM |
| Wednesday | 12 to 10 PM |
| Thursday | 12 to 10 PM |
| Friday | 12 to 10 PM |
| Saturday | 12 to 10 PM |
| Sunday | 12 to 10 PM |
Phone: +421 917 927 673