About
A charming bakery where sourdough pickup feels like a community garden party.
Why go
- Incredible pastries and bread and butter
- A must-stop bakery before leaving tasmania
Must try
- Famous walnut croissant
- Sourdough loaf
- Pain au raisin
- Cardamom pretzel
- Tahini brownie
Pro tips
- They actually have 3 stores within the city
- Cafe offers a broader range of food and drinks
- Collecting your sourdough from a garden fridge
Good to know
- Price point is on the higher end
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Rating
4.4 / 5
Opening Hours
| Friday | 7 AM–2 PM |
Phone: +61 3 6124 2299