About
German inspired bakery, homemade breads and sourdoughs. Savory treats need improvement, sweet treats are really good.
Why go
- Feels like a little slice of germany on the peninsula
- Worth driving an hour for
- Award-winning german-owned bakery
Must try
- Cream cheese and chive pretzel
- Beesting cake
- Custard pretzel
- Rhubarb meringue danish
- Jalapeno, honey, and goat's cheese cheese stick
Pro tips
- Get in early or risk missing out
- Park at the north lot, south lot fills by 9am
- Menu rotates seasonally
Good to know
- Always a queue and frequent sell-outs
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Rating
4.9 / 5 (288 reviews)
Price: $1–20
Opening Hours
| Monday | Closed |
| Tuesday | 7:30 AM–4 PM |
| Wednesday | 7:30 AM–4 PM |
| Thursday | 7:30 AM–4 PM |
| Friday | 7:30 AM–4 PM |
| Saturday | 8 AM–2 PM |
| Sunday | Closed |
Phone: +61 494 105 718