Cơm Tấm Ba Ghiền

About

A restaurant specializing in Vietnamese fried pork (Com Tam), described as a simple, local spot with good prices.

Why go

• The taste we ate when we were kids
• The place that just gets it right
• The legendary, face-sized pork chop

Must try

• Mixed platter with pork chop, sausage, egg, and more
• Grilled pork chop
• Com Tam Thap Cam (Special Combination)
• Vietnamese sausage (lạp xưởng)
• Homemade meatballs

Pro tips

• Order outside peak hours for more careful preparation
• Be prepared to wait during peak hours
• Open daily from 7:30 AM - 8:30 PM
• The restaurant is spacious and serves food quickly
• The dish costs around 5 AUD

Good to know

• Not the most clean place
• The marinade leans sweet

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Rating

3.9 / 5 (941 reviews)

Opening Hours