About
Restaurant overlooking the sea & cliffs, fresh fish caught by a local fishermen
Why go
- Authentic experience
- Feels preserved
- Real greek cooking
Must try
- Greek salad with local capers
- Calamari
- Fresh fish
- Octopus
- Saganaki
Pro tips
- Arrive early, no reservations
- Go at sunset
- Access via steps
- Choose your fish, they cook it
Good to know
- Tricky to find
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Rating
4.3 / 5 (274 reviews)
Opening Hours
| Monday | 1:30 PM–12 AM |
| Tuesday | 1:30 PM–12 AM |
| Wednesday | 1:30 PM–12 AM |
| Thursday | 1:30 PM–12 AM |
| Friday | 1:30 PM–12 AM |
| Saturday | 1:30 PM–12 AM |
| Sunday | 1:30 PM–12 AM |
Phone: +30 2284 033590