About
Fine dining restaurant in Valle d’Itria, known for handmade traditions and recipes passed down through generations.
Why go
- A performance
- Treat your palate to some serious culinary love
- Experience the excellence of trani culinary tradition
Must try
- Cauliflower ravioli with cacio e pepe sauce
- Crustaceans and raw fish
- Handmade traditions and recipes passed down
Pro tips
- Finding parking is not easy
- The wine list is notable
Good to know
- Restaurant sits below street level, no sea view
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Rating
4.9 / 5 (559 reviews)
Opening Hours
| Monday | 1–3 pm 8–11:30 pm |
| Tuesday | Closed |
| Wednesday | 1–3 pm 8–10 pm |
| Thursday | 1–3 pm 8–11:30 pm |
| Friday | 1–3 pm 8–11:30 pm |
| Saturday | 1–3 pm 8–11:30 pm |
| Sunday | 1–3 pm 8–11:30 pm |
Phone: +39 349 186 7499