About
Melbourne's newest must-visit spot for all-day European dining, offering eggs benedict, Italian classics like handmade pasta and wood-fired pizza, pastries, desserts, and artisan gelato.
Must try
- Spicy hot salami pizza
- Croissant French toast
- Pistachio scroll
- Truffled mushroom scramble
- Eye candy dessert
Pro tips
- Sit in the sunny courtyard
- Park at the north lot
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Rating
4.3 / 5 (1199 reviews)
Price: A$20–40
Opening Hours
| Monday | 8 AM to 5 PM |
| Tuesday | 8 AM to 5 PM |
| Wednesday | 8 AM to 5 PM |
| Thursday | 8 AM to 5 PM |
| Friday | 8 AM to 5 PM |
| Saturday | 8 AM to 5 PM |
| Sunday | 8 AM to 5 PM |
Phone: +61 3 9690 2688