About
A favorite spot in Melbourne for dinner plans.
Why go
- Authentic hong kong style yum cha
- Family owned business
- Recipes passed down generations
Must try
- Football dumpling
- Beef brisket with rice
- Hong kong style egg tarts
- Steam sponge cake
- Prawn dumpling
Pro tips
- Order per piece to try variety
- Arrive early to avoid crowds
- Call to book, always crowded
Good to know
- No trolley cart
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Rating
4.2 / 5 (287 reviews)
Price: A$20–40
Opening Hours
| Monday | Closed |
| Tuesday | 11 am–3:30 pm |
| Wednesday | 11 am–3:30 pm |
| Thursday | 11 am–3:30 pm |
| Friday | 11 am–3:30 pm |
| Saturday | 10:30 am–3:30 pm |
| Sunday | 10:30 am–3:30 pm |
Phone: +61 493 745 501