Coco Nemaru Ginza

About

Experience wagyu like never before, with massive steaks from their own farm.

Why go

• The meat literally melts in your mouth
• Incredible Wagyu experience
• Farm-to-table quality

Must try

• 2 Pound A5 Mogami Wagyu sirloin steak
• Mogami Wagyu beef
• Ox tongue platter
• Steak over rice with an egg
• House Korean spicy sauce

Pro tips

• Reservations are recommended
• Staff cooks the steak at your table
• Take home leftovers as a bento box
• Walk from Ginza Station
• Order at least one drink

Good to know

• Refuse walk-in guests

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Rating

4.7 / 5 (480 reviews)

Opening Hours