About
Haute cuisine around the port with 1 Michelin Star
Why go
- Experience inventive tasting menus
- Fine dining by chef italo bassi
Must try
- Octopus salad
- Lobster pasta
- Mussels
Pro tips
- Arrive before 11am for lunch
- Go after 9pm for dinner
- Located on the promenade du port
Good to know
- Some find the decor outdated
- Some find the tasting menu too complex
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Rating
4 / 5 (185 reviews)
Phone: +39 340 120 9574