About
Famous for its iconic bifana, a spicy pork sandwich since 1958.
Why go
- Best bifana we’ve ever had
- One of the best things we ate on our trip
Must try
- Bifana sandwich
- Bifana em pão com queijo
- Francesinha à conga
- Pudim abade de priscos
- Caldo verde
Pro tips
- Go before peak lunchtime to avoid queues
- Order 2 beers and 2 sandwiches
- Request a table far from the restroom
- Take away packaging available
- One of the city's most famous and fastest spots
Good to know
- Closed sundays
- It's spicy
Save places like this with mio
mio turns the TikTok and Instagram travel videos you save into a map of places to go. Share a video and mio pulls out every spot in it, tips included.
The tips on this page came from travel videos people saved to mio.
Rating
4.4 / 5 (11038 reviews)
Price: €5–10
Opening Hours
| Monday | 11:30 AM–10 PM |
| Tuesday | 11:30 AM–10 PM |
| Wednesday | 11:30 AM–10 PM |
| Thursday | 11:30 AM–10 PM |
| Friday | 11:30 AM–10 PM |
| Saturday | 11:30 AM–10 PM |
| Sunday | Closed |
Phone: +351 22 200 0113