About
Fruit de Mer, Oysters on the Half Shell, Littleneck Clams, Lemon Pepper, Bay Scallops, Cara Cara Orange, Sea Urchin, Yuzu or Traditional, Shrimp Cocktail, Remoulade, Red Snapper Ceviche, Shellfish Plateau with Ahi & Cauliflower Crudo
Why go
- Main-character energy
Must try
- Bluefin tuna
- Oysters on the half shell
- Crab
- Sicilian sashimi
- Grilled mushrooms
Pro tips
- Outdoor seating available
- Reservations are surprisingly easy to get
- Go for spritz
Good to know
- Menu is difficult if you don't like seafood
- It's a little pricey
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Rating
4.3 / 5 (170 reviews)
Opening Hours
| Monday | 5.30–10.00 pm |
| Tuesday | 5.30–10.00 pm |
| Wednesday | 5.30–10.00 pm |
| Thursday | 5.30–11.00 pm |
| Friday | 5.00–11.00 pm |
| Saturday | 12.00–11.00 pm |
| Sunday | 12.00–10.00 pm |
Phone: +1 646-397-4073