About
A mountain trattoria with amazing rabbit and a historic wine cellar.
Why go
- Best meal i've ever had in italy
- Reason just to travel to the island
- Complete dining experience
Must try
- Whole braised rabbit
- Abedi devi (sample of everything)
- Zucchini, lemon and almond lasagna
- Pumpkin and sausage gnocchi
- Truffle polenta
Pro tips
- Call ahead to order the rabbit
- Book the last possible sitting
- Make a reservation before you go
- Tour of the 150 year old wine cellar
- Taxi needed, poor reception
Good to know
- Not easy to get to from where we were staying
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Rating
4.5 / 5
Opening Hours
| Wednesday | Closed |
Phone: +39 081 902944