About
One of two favourite restaurants, famous for its massive chops.
Why go
- Simple, solid plates in a place full of locals
Must try
- Massive chops
- Chicken milanese
- Deep-fried cotoletta bathed in vinegar
Pro tips
- Take the little boat over to St Mark's Square
Good to know
- No fish is served
- Only 9 tables
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Rating
4.2 / 5
Opening Hours
| Monday | 12–2:30 PM 7–10:30 PM |
Phone: +39 041 528 6974