About
Mentioned as a Michelin pigeon rice restaurant with a long queue.
Why go
- The pigeon was so tender, juicy, flavorful, and with perfectly crispy skin
- Michelinsalt-baked pigeon, pigeon soup rice and caramel char siu are also worth trying
Must try
- Crispy roasted pigeon
- Black truffle pigeon rice
- Salt-baked pigeon
- Pigeon claypot rice
- Caramel char siu
Pro tips
- Get a queue number through dianping
- Locals use meituan app to get a table
- Have an early dinner to skip long queues
- Arrive an hour early for photos
- Get a timer because if all dishes aren't served in 30 mins, it's free
Good to know
- Beware of long queues
- If all your dishes aren't served in thirty minutes, it's free
- Most people go to their beijing road store, but it gets crowded
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Rating
4.6 / 5 (124 reviews)