About
London's hottest new dimsum spot from Hong Kong, serving modern takes on classic Cantonese dimsum dishes and cocktails.
Why go
- Modern evolution of cantonese dining
- Authentic flavours with a creative twist
Must try
- Wagyu beef puff
- Dan dan xiao long bao
- Prawn cheung fun
- Steamed alaskan black cod
- Egg tart
Pro tips
- Express lunch offer: 2 courses for £22
- Cantonese afternoon tea for £25
- Watch dumplings being made at the open counter
- Happy hour: half-price selected menu items
Good to know
- Prices are on the higher side compared to Chinatown
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Rating
4.6 / 5 (209 reviews)
Opening Hours
| Monday | 12 to 10 PM |
| Tuesday | 12 to 10 PM |
| Wednesday | 12 to 10 PM |
| Thursday | 12 to 10 PM |
| Friday | 12 to 10:30 PM |
| Saturday | 12 to 10:30 PM |
| Sunday | 12 to 9 PM |
Phone: +44 20 3953 6820