About
Local shop with meat
Why go
- Feels like eating at home with an italian family
- A meticulous celebration of culinary heritage
- The simplest things done perfectly
Must try
- Lardo to start
- Braised pigeon
- Tortellini in brodo
- Pasta with artichoke
- Mortadella
Pro tips
- Book ahead
- Go after 9pm
Good to know
- No kitchen, just sit and make your own food
- If you're not drinking, you're not allowed inside
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Rating
4.4 / 5 (1444 reviews)
Opening Hours
| Monday | Closed |
| Tuesday | 12:30–2:30 PM |
| Wednesday | 12:30–2:30 PM |
| Thursday | 12:30–2:30 PM |
| Friday | 12:30–2:30 PM |
| Saturday | 12:30–2:30 PM |
| Sunday | Closed |
Phone: +39 051 585111