About
Place to try traditional foods just like they were made a century ago.
Why go
- Place to try traditional foods just like they were made a century ago
- Simple, comforting, and full of flavour
Must try
- Ancestral braised pork rice
- Danzai noodles
- Minced pork noodles
Pro tips
- See how the food is prepared traditionally
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Rating
4 / 5 (3697 reviews)
Price: NT$200–400
Opening Hours
| Monday | 11 AM to 8:30 PM |
| Tuesday | 11 AM to 8:30 PM |
| Wednesday | 11 AM to 8:30 PM |
| Thursday | 11 AM to 8:30 PM |
| Friday | 11 AM to 8:30 PM |
| Saturday | 11 AM to 8:30 PM |
| Sunday | 11 AM to 8:30 PM |
Phone: +886 6 223 1744