About
A place worth discovering
Why go
- Feels like an experience
- Watching the chefs at work is a show in itself
- Great for a special occasion
Must try
- Jamon croquettes
- Padrón peppers
- Tortilla
- Grilled octopus, mojo rojo
- Cheesecake
Pro tips
- Book bar seating two weeks in advance
- Sit at the counter to watch chefs cook
- House el camino rose is delicious
- Reservations needed a month or two in advance
Good to know
- Popular and busy, worth the wait
- Reservations recommended
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Rating
4.7 / 5 (2761 reviews)
Opening Hours
| Monday | Closed |
| Tuesday | 1–3:45 pm |
| Wednesday | 1–3:45 pm |
| Thursday | 1–3:45 pm |
| Friday | 1–3:45 pm |
| Saturday | 1–3:45 pm |
| Sunday | Closed |