About
Get the best pastel de nata, watch them bake, and enjoy a rich custard filling.
Why go
- The city's signature pastry
- Great food, ample seating, and friendly atmosphere
Must try
- Pastel de nata
- Coffee
- Quiches
- Fresh baguette sandwiches
- Ice espresso
Pro tips
- Watch them bake
- Add cinnamon powder on top
- Park at the north lot
- Go up (or vice versa)
- Take the famous historic tram
Good to know
- Slightly overcooked and not the most caramelised
- Custard filling is a little more runny
- Be careful of pigeons stealing food outdoors
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Rating
4.6 / 5 (6465 reviews)
Opening Hours
| Monday | 8 AM–10 PM |
| Tuesday | 8 AM–10 PM |
| Wednesday | 8 AM–10 PM |
| Thursday | 8 AM–10 PM |
| Friday | 8 AM–10 PM |
| Saturday | 8 AM–10 PM |
| Sunday | 8 AM–10 PM |
Phone: +351 912 552 553