About
Small daily menu, seasonal ingredients, natural wines, limited dishes. Also sells pastries.
Why go
- Authentic local cuisine elevated to perfection
- Feel the staff's excitement for what they do
- A charming place capturing regional flavors
Must try
- Focaccine
- Daily menu with seasonal ingredients
- Pastries for later
- Local wine
- Lemon and fig tart
Pro tips
- Stay for lunch and buy pastries
- Buy olive oil to take home
- Try the fresh bread
Good to know
- No menu, dishes change daily
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Rating
5 / 5 (132 reviews)
Opening Hours
| Monday | Closed |
| Tuesday | 8 AM–3 PM |
| Wednesday | 8 AM–3 PM |
| Thursday | 8 AM–3 PM |
| Friday | 8 AM–3 PM |
| Saturday | 8 AM–3 PM |
| Sunday | Closed |