About
A popular barbecue restaurant in Austin.
Why go
- The brisket lives up to the hype
- Worth the line at least once
- The best barbecue of the entire trip
Must try
- Brisket
- Pork ribs
- Jalapeño cheddar sausage
- Pulled pork
- Turkey
Pro tips
- Queuing from 4 AM is part of the experience
- Arrive around noon on a Thursday for a 1h10 wait
- If you arrive after 1:30, wait is shorter
- Place a to-go order to avoid the line
- Bring a small cooler with beer and some friends
Good to know
- Expect long lines
- There was a 5 pound meat minimum for to-go orders
- Sides were underwhelming
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Rating
4.7 / 5 (6961 reviews)
Price: $30–50
Opening Hours
| Monday | Closed |
| Tuesday | 11 am–3 pm |
| Wednesday | 11 am–3 pm |
| Thursday | 11 am–3 pm |
| Friday | 11 am–3 pm |
| Saturday | 11 am–3 pm |
| Sunday | 11 am–3 pm |
Phone: +1 512-653-1187