About
Cozy spot for seasonal brunch and lunch with a constantly changing menu, feels like eating at a friend's house.
Why go
- A gorgeous spot to make it back to
- Interesting menu with fresh ingredients
- Takes 'canteen' food to the stratosphere
Must try
- Corn fritters with a fried egg
- Apricot brulee
- Grapefruit margarita
- Potatoes with roasted garlic aioli
- Lamb sausage with chickpea stew and flatbread
Pro tips
- Go for brunch and stay for happy hour
- Byob on wednesdays
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Rating
4.5 / 5 (494 reviews)
Price: £10–20
Opening Hours
| Monday | 7:30 am–3:30 pm |
| Tuesday | 7:30 am–3:30 pm |
| Wednesday | 7:30 am–9:30 pm |
| Thursday | 7:30 am–9:30 pm |
| Friday | 7:30 am–9:30 pm |
| Saturday | 9 am–9:30 pm |
| Sunday | 9 am–4 pm |
Phone: 07379 180928