About
Watch bakers craft pastries and try their amazing guava croissants.
Why go
- You're basically eating in their kitchen which is the coolest concept
- Smelling bread baking while eating was a heavenly morning experience
- Watching the bakers work while enjoying some of the best pastries we’ve had
Must try
- Guava cruffin
- Vanilla concha
- Chocolatín
- Fruit concha
- Almond croissant
Pro tips
- Get there early because seats are limited
- Ring a doorbell to enter
- Prepare bread in small batches to retain quality
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Rating
4.5 / 5 (252 reviews)
Price: MX$100–200
Opening Hours
| Monday | Closed |
| Tuesday | 8 AM–3 PM |
| Wednesday | 8 AM–3 PM |
| Thursday | 8 AM–3 PM |
| Friday | 8 AM–3 PM |
| Saturday | 8 AM–3 PM |
| Sunday | 8 AM–3 PM |