About
Unlimited king crab, wagyu, and drinks in tokyo. a seafood lover's dream!
Why go
- Seafood this fresh, it's still alive
- Feels like you have the whole ocean in front of you
- Melt-in-your-mouth tender Wagyu beef
Must try
- King crab legs
- Wagyu beef
- Sashimi
- Oysters
- Abalone
Pro tips
- Make a reservation
- Two-hour time limit
- Each table has its own grill
- Weekday price is ¥9800, weekend is ¥12000
- Walk-ins accepted, but may be a wait
Good to know
- Grills are super small
- Some crab legs tasted a bit old
- Had stomach problems for 2 days afterwards
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Rating
4.3 / 5 (1668 reviews)
Opening Hours
| Monday | 4–10 pm |
| Tuesday | 4–10 pm |
| Wednesday | 4–10 pm |
| Thursday | 4–10 pm |
| Friday | 4–10 pm |
| Saturday | 11:30 am–10 pm |
| Sunday | 11:30 am–10 pm |
Phone: +81 3-6264-6825