Godaime Hanayama Udon Ginza

About

Try the extra-wide udon noodles, especially the cold set!

Why go

• The texture is silky, delicate, and perfectly chewy
• Best udon I've ever had in Japan
• Worth the wait

Must try

• Cold oni-himokawa udon noodles
• Tempura (shrimp, maitake mushroom)
• Curry broth
• Sesame dipping sauce
• Soy dipping sauce

Pro tips

• Go to haneda airport location for shorter lines
• Get there before opening to get a ticket
• Use the ticket system to get a reservation
• Shop around ginza while you wait
• Nihonbashi location has shorter waits

Good to know

• Lines can be very long, expect 2-3 hour waits
• They may sell out for the day
• Get there early, lines form before opening

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Rating

4.2 / 5 (2288 reviews)

Opening Hours