About
Bakery with a local vibe, baking everything on location. Offers banh mi with roast pork, lemongrass chicken, or tofu, as well as pastries like Danish and Kouign Amann.
Why go
- Pastry and balance of flavours is just phenomenal
- My favourite place in Sydney for savoury and sweet
- A favourite spot for a sweet treat discovered in Sydney
Must try
- Banh mi with roast pork
- Bacon maple cheese dish
- Danish
- Kouign Amann
- Almond croissant
Pro tips
- Bakery with a local vibe, baking everything on location
- They have bagels, breads and bahn mi as well
- Located at 370 Bourke Street, Surry Hills
Good to know
- The bread crumbs get everywhere
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Rating
5 / 5 (125 reviews)
Price: $1–20
Opening Hours
| Monday | Closed |
| Tuesday | 7 AM–3 PM |
| Wednesday | 7 AM–3 PM |
| Thursday | 7 AM–3 PM |
| Friday | 7 AM–3 PM |
| Saturday | 7 AM–3 PM |
| Sunday | 7 AM–3 PM |