About
Fresh seafood market
Why go
- A true reflection of hokkaido’s seafood culture
- Experience japanese culture and cuisine
- Fresh seafood that will make your morning unforgettable
Must try
- Scallop & uni don
- Hokkaido melon
- Squid ink soft serve
- Seafood rice cooked in a clay pot
- Live crab, uni, and ikura for breakfast
Pro tips
- Easily accessible, just a minute from hakodate station
- Buy ingredients downstairs and have restaurants cook them upstairs
- Best visiting time: early morning
- You really need to come here early because they close fast
- Walk around and take a look before made a decision
Good to know
- Only open in the am
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Rating
4 / 5 (728 reviews)
Opening Hours
| Monday | 5 am–1:30 pm |
| Tuesday | 5 am–1:30 pm |
| Wednesday | 5 am–1:30 pm |
| Thursday | 5 am–1:30 pm |
| Friday | 5 am–1:30 pm |
| Saturday | 5 am–1:30 pm |
| Sunday | 5 am–1:30 pm |