About
A newer Jokbal favorite south of the river, literally meaning 'North Korean House'. Features a more pungent taste from a five-spice braise, popular with Gangnam workers and locals. Pairs well with their chewy buckwheat noodles.
Why go
- Legendary jokbal that's a seoul icon
- A taste of north korean culinary history
- Workers and locals flock here
Must try
- Jjangbang guksu noodles
- Spicy bok guk (spicy fish soup)
- Clear bok guk (clear fish soup)
- Fried pufferfish
- Pufferfish skin salad
Pro tips
- Try the spicy version for pungent flavor
- Pair pork with noodles to cut richness
Good to know
- Can be pricey, especially for raw fish
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Rating
4.1 / 5 (438 reviews)
Price: ₩10,000–20,000
Phone: +82 32-576-7022