About
Newly opened omakase spot, 14-course menu using fresh seasonal ingredients for about $50 per person
Why go
- Best value omakase in japan
- Feels like a hidden gem for adults
Must try
- Wagyu sukiyaki with premium local egg
- 10-Month aged prosciutto
- Tuna roll loaded with uni and salmon roe
- Cha-wan mushi (steamed salted egg with shrimp)
- Strawberry daifuku
Pro tips
- Take elevator to 4th floor, google maps may lead astray
- Ginza station 9 min walk, shinbashi station 5 min walk
- Weekend lunch: kiwagiwa gozen set
Good to know
- Reservation required
- Recommended for max a group of 4
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Rating
3.9 / 5 (137 reviews)
Price: ¥10,000+
Opening Hours
| Monday | 5–11 PM |
| Tuesday | 5–11 PM |
| Wednesday | 5–11 PM |
| Thursday | 5–11 PM |
| Friday | 5–11 PM |
| Saturday | 5–11 PM |
| Sunday | 5–11 PM |
Phone: +81 3-6264-5253