About
Pricier Chinese spot, recommended for special occasions. All their menu is immaculate, especially the fried eggplant.
Why go
- Feeling of dining at a private gathering
- Interior is way too cool to miss
- Where restrained architecture and residential proportions create the feeling of dining at a private gathering
Must try
- Fried eggplant
- Dim sum
Pro tips
- Use 'tabling' app to reserve 3 hours in advance
- Approach involves a steep incline
Good to know
- Pricier
- Avoid black vinegar based sauce
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Rating
4.4 / 5 (454 reviews)
Opening Hours
| Monday | 11:30 AM–3 PM |
| Tuesday | 11:30 AM–3 PM |
| Wednesday | 11:30 AM–3 PM |
| Thursday | 11:30 AM–3 PM |
| Friday | 11:30 AM–3 PM |
| Saturday | 11:30 AM–3 PM |
| Sunday | 11:30 AM–3 PM |
Phone: +82 2-798-9700