About
Known for its traditional wagashi (Japanese sweets).
Why go
- Sweets like jewels, beautiful and flavorful
- Experience elegant, traditional wagashi
Must try
- 烏羽玉 (Uba Tama) monthly special
- Thin slice yokan (slice yokan)
- Seasonal yokan flavors (e.g., red bean & sweet potato)
- Winter limited 'emifuku' (chestnuts, walnuts, beans)
Pro tips
- Reserve uba tama in advance, they sell out
- Yokan melts into toast when baked
- Sweets best enjoyed the day after purchase
Good to know
- Limited shelf life (next day)
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Rating
4.1 / 5 (17 reviews)
Opening Hours
| Monday | 10 a.m.–8 p.m. |
| Tuesday | 10 a.m.–8 p.m. |
| Wednesday | 10 a.m.–8 p.m. |
| Thursday | 10 a.m.–8 p.m. |
| Friday | 10 a.m.–8 p.m. |
| Saturday | 10 a.m.–8 p.m. |
| Sunday | 10 a.m.–8 p.m. |
Phone: +81 75-344-4419