Kau Kee

About

Nearly a century of history and a line out the door every day. A true Hong Kong noodle landmark. It's a Hong Kong icon with nearly a century of history in every bowl of slowly cooked beef brisket prepared right in front of you. Fast, cramped, and loud, it's unapologetically old school. If you want to taste a simple meal perfected Hong Kong style, it's right here in this beef brisket noodle dish on this plastic store that has earned a global audience.

Why go

• It's a hong kong icon with nearly a century of history
• The kind of bowl that stays with you long after you leave hong kong
• Best beef brisket in town

Must try

• Beef brisket noodle dish
• Beef tendon in e-fu noodle in curry
• Beef brisket flat noodle in broth
• Curry noodles
• Beef brisket + tendon

Pro tips

• Expect long queues
• Fast, cramped, and loud
• Service is direct and efficient
• Park at the north lot
• Go thursday

Good to know

• Cash only

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Rating

3.7 / 5 (4531 reviews)

Opening Hours