About
Mexico city's only michelin-starred taqueria, serving next-level tacos.
Why go
- Feels less like a tourist attraction and more like walking through someone's dream
- The meat was SO tender, well seasoned, and truly chefs kiss
Must try
- Ribeye chairman's reserve
- Tuna tostada
- Taco de picaña
- Wagyu taco
- Cachetadas (costras con queso)
Pro tips
- Go early or expect a wait, no reservations needed
- Sit outside if possible
- Park at the north lot
- Explore Roma Norte while you wait
- Order with 'costra'
Good to know
- Prices are higher than average
- Expect long waits
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Rating
4.8 / 5 (3775 reviews)
Opening Hours
| Monday | 12 to 11:30 PM |
| Tuesday | 12 to 11:30 PM |
| Wednesday | 12 to 11:30 PM |
| Thursday | 12 to 11:30 PM |
| Friday | 12 to 11:30 PM |
| Saturday | 11 AM to 11:30 PM |
| Sunday | 11 AM to 11:30 PM |