About
Authentic family tavern owned by two brothers, recommended by a local for the best food on the island. Serves dishes like Moussaka and Lamb.
Why go
- Feels like a hidden gem away from crowds
- Authentic flavors that transport you
- Sunset views that make you linger
Must try
- Lamb cooked in parchment paper
- Honey-cider braised pork
- Moussaka
- Favorite gyros on the island
- Kotsi (pork shank)
Pro tips
- Arrange taxi transfer from ferry port
- Go in the afternoon/evening for best atmosphere
- Bring a jacket if windy
Good to know
- Road can be winding and remote
- Beware of wasps
- Remove canned dolmades from menu
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Rating
4.8 / 5 (1802 reviews)
Price: €15–20
Phone: +30 2671 097493