About
Wagyu patties, melted cheddar, and house made garlic aioli. Retro style wallpaper, bar seating, old school cold cooler, and sticker vending machine.
Why go
- One of the most magical things you need to experience in new york city in the spring
- Feels like a little slice of france in the heart of new york
- Dreamy and magical and it felt like i was in a hidden garden
Must try
- Ispahan pastry
- Macarons
- Marie antoinette tea
- Rose and pistachio macarons
- French toast
Pro tips
- Make reservations in advance
- Go before 10am to avoid crowds
- Call ahead to check blossom status
- Try walking in especially early
Good to know
- Minimum spending 25$/person
- Automatically included 20% of taxes
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Rating
4.3 / 5 (3613 reviews)
Opening Hours
| Monday | 9 am–6 pm |
| Tuesday | 9 am–6 pm |
| Wednesday | 9 am–6 pm |
| Thursday | 9 am–7 pm |
| Friday | 9 am–7 pm |
| Saturday | 9 am–7 pm |
| Sunday | 9 am–7 pm |
Phone: +1 646-392-7868