About
Offers more elaborate tapas, including tagliatelle de sepia and pesto.
Why go
- Food was on another level
- I love the laid back vibes
Must try
- Cuttlefish with pesto
- Pan con tomate
- Orange and fennel salad
- Pickled anchovies
- Patatas bravas with sweet potato
Pro tips
- Everything is prepared in a tiny kitchen
- They make their own wine
Good to know
- Recommended by the michelin guide
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Rating
4.4 / 5
Price: €20–30
Phone: +34 611 49 76 77